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Bacon-Wrapped Filets

Beef, the perfect choice for dinner. These fork-tender filets are wrapped in hickory-smoked bacon to enhance their delicious flavor.

  • Ships frozen.
  • Thaw in refrigerator overnight. Sear each side in hot pan until golden brown; bake in preheated 350-degree oven for 25-30 minutes until internal temperature reaches 165 degrees.
  • Each order includes four 6-ounce filets. Serves 4.
  • USA.

Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations.


Bacon-Wrapped Filets



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