Roast Beef Tenderloin

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Details

  • Exclusively ours.
  • Whole tenderloin; slice thinly to serve a crowd or in steak-size portions for more intimate gatherings.
  • Arrives frozen.
  • Thaw in refrigerator overnight. Bake in preheated 300-degree oven until internal temperature reaches 158 degrees (for well done).
  • 3–4 pounds. Serves 10–12; approximately 4–4.5 ounces per serving.

Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations.


Roast Beef Tenderloin
Price: 
$260.00
Delivery & Processing Only: 
$32.00

NMF15_Q5072

 

To ensure freshness, perishables cannot be delivered on Sat, Sun, Mon, or Holidays. Please select a date on which you would like to receive this item by clicking on the calendar icon or using the drop-down option below.