It’s like a beach vacation in a glass.
Ocean View:
1.5 oz Ocean Vodka
.25 oz Peach Schnapps
.25 oz Blue Curaçao
3 oz. House made Lemonade
Build the drink into a pilsner glass and garnish with a lemon. Cheers!
The Sidecar:
1.5 oz. VS or VSOP Cognac
3/4 oz. Grand Marnier
3/4 oz. Lemon Juice
Shake over ice, and strain into a chilled martini glass. Garnish with a sugar-rimmed glass and lemon twist.
Special note: The Sidecar can be made with a variation of base liquors, i.e. bourbon.
Lava Flow:
1 oz. Bacardi Light Rum
1 oz. Malibu Coconut Rum
2 oz. Fresh Strawberries, chopped
1 ea. Banana
2 oz. Pineapple Juice
2 oz. Coconut Cream
Ice to fill a blender to just under the liquid line.
Blend the 2 rums and strawberries. Pour into the glass and blend the remaining ingredients. Pour over slowly and to the side of the glass, creating a layering effect. Garnish with a pineapple wedge. Cheers!
Pink Lady:
1.5 oz. Bombay Sapphire Gin
1 oz. Apple Brandy
1 Egg White
2 Dashes of Grenadine
1 Squeeze of Lemon Juice
Shake with ice and strain into a chilled martini glass. Garnish with a Maraschino cherry. Cheers!
Johnnie Walker Rob Roy:
1.5 oz. Johnnie Walker Scotch Whisky
3/4 oz. Sweet Vermouth
Shake with ice, strain into a cocktail glass and garnish with a lemon twist.
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Mermaid Mai Tai:
.5 oz Finest Call Orgeat Syrup
.5 oz Orange Curaçao
.5 oz Freshly Squeezed Orange Juice
1.0 oz Guava Juice
1.0 oz Pineapple Juice
1.5 oz Bacardi Light Rum
.5 oz Coruba dark rum
Build the drink into a Pilsner glass over ice, roll method. Garnish with a Maraschino cherry and pineapple wedge. Cheers!
Tea & Whiskey Toddy:
1.5 oz. Jameson’s Irish Whiskey, warmed briefly in a microwave
6 oz. Dammann Fréres Gout Russe Hot Tea, freshly brewed
1 T. Tea Mint Simple Syrup, stir in
Build drink into tea cup or hot beverage glass with handle. Garnish with lemon.
Note: To make the simple syrup, bring one cup of water to a boil, steep with 1 t. of your favorite black tea for 4 minutes. Turn off heat. Strain from the tea leaves and immediately add one bunch of mint leaves and 1/2 cup of sugar, allowing to sit for one hour. Store in airtight container.
Dammann Fréres lays claim to being France’s first importer of tea, the first to introduce natural aroma-flavored teas and the first to create the tea bag. It’s currently run by third-generation members of the Jumeau-Lafond family and headed by Didier Jumeau-Lafond. Dammann Fréres is renown for its wide range of exclusive fine teas and aromatic blends. The Gout Russe tea makes our Happy Hour that much better. Cheers!
Shop Dammann Fréres tea at select Neiman Marcus stores.
Perfect Manhattan:
1.5 oz Woodford Reserve
0.5 oz Sweet Vermouth
0.5 oz Dry Vermouth
Dash Orange Bitters
Shake over ice, strain into chilled martini glass and garnish with 3 sweet Vermouth-soaked cherries. Cheers!
There is no easier way to crank up a holiday get-together than to serve a punch. Your guests think you went all out, because they’re having an interesting cocktail, when in fact you simply dumped everything into a bowl and voilá. However, the recipe below is for a party of one.
Christmas Margarita Punch:
1.5 oz Herradura Blanco Tequila
.5 oz Domaine De Canton Ginger Liqueur
1 oz Cranberry Juice
1 oz Lime Juice
Shake over ice, pour into a Bordeaux wine glass and garnish with a lime. Cheers!
Hot Chocolate Grand Marnier:
1.25 oz. Milk Chocolate discs, Albert Uster Couverture (amount equivalent to 1 butter ramekin)
.5 oz. Grand Marnier
Steamed whole milk
Build the drink into a latte mug, top with steamed whole milk and stir until fully incorporated. Garnish with whipped cream and chocolate shavings. Cheers!
